In these times of high interest rates and rising prices, you really feel the pinch especially when eating out. But…
In these times of high interest rates and rising prices, you really feel the pinch especially when eating out. But…
Seasoned Water Dropwort Salad (Minari Muchim) and Water Dropwort Pancake (Minari Jeon) To be sure, spring is the peak season…
On hot and humid days, a cold beer is exactly what you need. The term “Jeonju draft beer” dates back…
Have you heard that people from Jeonju don’t eat bibimbap? If that were true, Jeonju’s reputation for bibimbap couldn’t have…
The “Jjajangmyeon Rhapsody,” recently shown on Netflix, awakened my hidden love for jjajangmyeon, though I usually opted for jjamppong or…
The Korea Tourism Organization updates its list of top restaurants monthly, using big data. Normally, I look for dining spots…
Exclusive to Jeonju, the Birthplace of Bibimbap, ‘Bibim Sori’ From the moment you enter to the very taste of the…
December is marked by cold winds and mornings with temperatures often below freezing, continuing the trend of harsh weather. As…
Jeonju, a city of taste and elegance. While Jeonju is known for many foods, this time I’ll introduce the top…
Part 2 of the Fair Price Model Establishment tour. Jeonju’s Best Eats These days, with the rise in living costs,…
The lengthy Chuseok holiday has wrapped up, and in the blink of an eye, we’ve welcomed October. And what’s more…
Hello, coffee connoisseurs and explorers! On those beautiful weather days, I find myself frequently strolling around Jeonju Hanok Village. There’s…
최신 댓글