With the world-wide popularity of the ‘fire noodles’, it seems like fiery dishes are in fashion. However, this week,…
With the world-wide popularity of the ‘fire noodles’, it seems like fiery dishes are in fashion. However, this week,…
When the cold Siberian wind starts hitting cheeks in the morning, it’s the season of kalguksu (chopped noodle soup)….
When the temperature begins to drop, the residents of Jeonju head to the kongnamul gukbap (bean sprouts stew with rice)…
Chungnyun Mall started in 2011 as a social enterprise project to revitalize local marketplaces. The Ministry of Culture, Sports and…
Each Korean movie star seem to have one’s own favorite restaurant in Jeonju. Although this years’ Jeonju International Film Festival…
Gimbap (rice and other ingredients rolled in dried seaweed sheet) is a common and inexpensive dish easily found everywhere. Today,…
Lunch catering is something that I miss since my school days are over. Today, I’ll introduce two cost-effective Korean buffet…
It seems like the winter still isn’t completely over. In such cold weather, people tend to go after the…
When it comes to local dishes, Nambu Market is renowned for the Chungnyun (youth) Mall, soondae (Korean blood sausage), and…
On the opposite side of Nambu Market is an old and narrow yet still sunny alleyway. This is ‘Gomulja Golmok…
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