A warm noodle dish is an excellent relief after walking through the cold early spring days. Today, I’ll introduce two…
A warm noodle dish is an excellent relief after walking through the cold early spring days. Today, I’ll introduce two…
It’s been two years since overseas travelling has been difficult. At least, with some exotic dishes, we can feel as…
‘Hanokui Byul’ (the Star of Hanok) Certification The “Star of Hanok” (pronounced “Hanokui Byul” in Korean) is the Jeonju City’s…
Appetizing red chili sauce and colorful vegetables over almost lustrous cooked rice, Jeonju Bibimbap satisfies both the eyes and the…
I love slowly walking the less crowded and more tranquil streets of Jeonju Hanok Village. If I’m lucky, I might…
When the biting cold Siberian wind starts hitting face, you know it’s time for some warm soups. Today, I’ll introduce…
Sambaek Jip Open in 1947, Sambaek Jip is one of the most celebrated food venues in not just Jeonju, but…
For busy people who tend to skip the breakfast in their daily life, one of the excitements of travelling is…
Cold dishes are the best during warm weather. Today I’ll introduce two kongguksu (noodles in cold soybean soup) venues in…
Kongnamul gukbap (bean sprouts soup with rice) is one of the renowned delicacies from Jeonju. It’s probably the most…
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