A warm noodle dish is an excellent relief after walking through the cold early spring days. Today, I’ll introduce two…
A warm noodle dish is an excellent relief after walking through the cold early spring days. Today, I’ll introduce two…
I can feel that spring is approaching, but occasional temperature drops remain. In today’s post I’ll introduce an experience just…
It’s been two years since overseas travelling has been difficult. At least, with some exotic dishes, we can feel as…
‘Hanokui Byul’ (the Star of Hanok) Certification The “Star of Hanok” (pronounced “Hanokui Byul” in Korean) is the Jeonju City’s…
Appetizing red chili sauce and colorful vegetables over almost lustrous cooked rice, Jeonju Bibimbap satisfies both the eyes and the…
Sambaek Jip Open in 1947, Sambaek Jip is one of the most celebrated food venues in not just Jeonju, but…
Around six, I headed to the riverbank of the Jeonjucheon River next to Jeonju Hanok Village. I visited the open-air…
For busy people who tend to skip the breakfast in their daily life, one of the excitements of travelling is…
There are a variety of things to see in Jeonju. Yes, you’ve heard of Jeonju Hanok Village, but you…
Kongnamul gukbap (bean sprouts soup with rice) is one of the renowned delicacies from Jeonju. It’s probably the most…
Recent Comments