When the biting cold Siberian wind starts hitting face, you know it’s time for some warm soups. Today, I’ll introduce…
When the biting cold Siberian wind starts hitting face, you know it’s time for some warm soups. Today, I’ll introduce…
Sambaek Jip Open in 1947, Sambaek Jip is one of the most celebrated food venues in not just Jeonju, but…
For busy people who tend to skip the breakfast in their daily life, one of the excitements of travelling is…
Cold dishes are the best during warm weather. Today I’ll introduce two kongguksu (noodles in cold soybean soup) venues in…
Kongnamul gukbap (bean sprouts soup with rice) is one of the renowned delicacies from Jeonju. It’s probably the most…
It’s natural to crave bingsu (Korean shaved ice dessert with sweet toppings) when walking around Jeonju Hanok Village in this…
The highlight of a trip is often the local food. In Jeonju, a UNESCO City of Gastronomy and a city…
Jeonju is famous for the well-preserved hanok (Korean traditional building) buildings. Today, I’ll introduce hanok cafes in Gaekridan-gil street. …
The most popular street food (also ‘school food’) is tteokbokki (stir-fried rice cakes). The most common tteokbokki is the…
People are spending more time watching Youtube than traditional television. Jeonju has been featured as a must-visit gourmet city in…
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