When it comes to local dishes, Nambu Market is renowned for the Chungnyun (youth) Mall, soondae (Korean blood sausage), and…
Jeonju is famous for kongnamul gukbap (bean sprouts and rice soup). There are nationwide famous venues specializing in this local…
These days, many cafés offer traditional Korean tea in their menu. Just enjoying a warm cup of tea is nice…
Have you heard of Omogaritang? ‘Omogari’ is the local dialect for ‘ttukbaegi’ (coated earthenware vessel for both cooking and…
Do you like mukbang (eating show)? My favorite mukbang is “Tasty Guys” featuring Kim Jun-hyun, Yoo Min-sang, Kim Min Kyung,…
When the temperature goes down, we long for something spicy and warm. There’s the local cuisine just right for such…
From Jeonju Hanok Village to Jeonju Train Station, visitors to the gourmet city of Korea come across various local bakery…
‘Bunsik’ refers to Korean flour based food. Typical ‘bunsik’ dishes include topokki (rice cake in spicy sauce), sundae…
In the 70s and 80s, people returning home from work or school used to stop by the food carts…
Cold soba (buckwheat noodle) is one of the best thing for surviving the summer heat. Sipping the sweet and salty…
Jeonju has a peculiar beer culture called “Jeonju gamaek”. The word “gamaek” is a combination of two words: store…
Jeonju is the capital of Korean traditional food. Most visitors go after bibimbap, kongnamul gukbap (bean sprouts soup with rice),…
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