Savor 40 Years of Korean Culinary Excellence with ‘BanYa Stone Pot Rice’ Hey food lovers! 🍽️ What kind of cuisine…
Savor 40 Years of Korean Culinary Excellence with ‘BanYa Stone Pot Rice’ Hey food lovers! 🍽️ What kind of cuisine…
Spring Delights with Jeonju Minari – A Taste of Traditional Korean Cuisine Jeonju, the city of food, is well-known for…
Hey, foodie friends! 😋 You know what makes Jeonju’s food scene so famous? It’s all about the delectable side dishes!…
In the light of dawn, the Dokkaebi Market lines the snowy terrains of JeonjuCheon. As always. This spot is unknown…
Traditionally, in the beginning of winter, Koreans have made kimchi for the whole year’s consumption. This event is called ‘gimjang’…
The night market at Jeonju Nambu Market has returned after three years. I visited as soon as it reopened! Jeonju…
Jeonju bibimbap is probably the most renowned and loved dish from Jeonju. If you plan to spend your holiday…
I spent half a day at the Jeonju Nambu Market. It was a fun time visiting interesting venues at one…
Koreans eat kimchi in every meal. Kimchi is the traditional Korean side dish of salted and fermented vegetables. If you…
Jeonju is hometown to many celebrities. Today, I’ll introduce their (and also locals’) favorite restaurants in Jeonju. They offer dishes…
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