Category Archives: JEONJU FOOD

Visiting Restaurants and Cafés on Jeonju Gaekridan-gil Area Part 1

Jeonju also has a popular and trendy ‘gil’ (‘street’ in Korean) comparable to Gyeongridan-gil and Mangridan-gil areas of Seoul. It’s…

The Night Market at Jeonju Nambu Market and Hanok Village

“Nambu Market,” the number one traditional market of Jeonju Over 200 years old, Nambu Market is the oldest major market…

Jeonju Bean Sprouts and Rice Hot Pot Showdown. Sambaekjip vs Sambunjip

Jeonju kongnamul-gukbap (bean sprouts and rice hot pot: ‘kongnamul’ means ‘bean sprouts’ and ‘gukbap’ means ‘hot pot with rice’) is…

Jeonju Hanjeongsik, a Generous Table Setting & Jeonju Baekban, the Typical Jeonju-Style Table Setting

Jeonju Hanjeongsik, a Generous Table Setting Jeonju Hanjeongsik (a Korean-style full course meal prepared altogether in a single table) combines…

Jeonju Bibimbap, the most popular traditional Korean dish among foreigners

Jeonju Bibimbap, the most popular traditional Korean dish among foreigners, is the best traditional Korean dish in terms of its…